Date/Time:  Thursday, May 30, 2019, 8:30 AM - 4:00 PM

Location:  Marston Water Treatment Plant, 4400 Bow Mar Dr, Bow Mar, CO 80123

Cost:  $85 for AWWA members
           $100 for non-members

TUs will be available for participants.

Agenda:

• Review of the sources and causes associated with taste and odor compounds and cyanotoxins
• Overview of monitoring and identification practices including laboratory methods and how flavor panels can be used
• Presentation of control and prevention strategies including response plans and communications practices

Hosted by the RMSAWWA Water Treatment Committee

Lunch Sponsored by:  Hazen and Sawyer